OSTERN MENU - Hotel Veronesi La Torre 4*

OSTERN MENÜ

Am 12. April, 2020

 

Genießen Sie ein Ostermenü im Restaurant La Torre22, dass die typische italienische Gerichte aus dem traditionellen Geschmack der norditalienischen Küche bietet. (Menü auf English).

 

Menü: 4-Gänge-Menü nach Wahl

Starter   choose one dish from

Raw ham “Fiocchetto di cantina” with flowery cheese and home-made vegetable gardener

Fassona chopped meat, poached egg, mayonnaise and essence of green asparagus and crispy parmesan

Norwegian salmon tartare with mango essence, watercress and black olives

First course   choose one dish from

Ravioloni stuffed with turnip greens creamed with pepper and roman pecorino cheese

Egg pasta “grattini” in broth with bovine tail ragout and stracciatella cheese sauce

paghettone “Monograno Felicetti” with garlic, oil, chilli pepper and cantabrian anchovies

Secound course   choose one dish from

Chickpeas pralines and friarelli on tomato sauce and basil, caramelized red onion and salted pistachios

Lamb loin wrapped in wild herbs with blueberry essence, shitake mushrooms and red potato crisps

Low temperature anglerfish medallion with vegetables caponata, black olives and Pantelleria capers

Dessert   choose one from

Savarin with dark chocolate and bon bon of hazelnuts, wafer and macaroon foam

Triptych of tiramisù spheres with home-made savoiardi biscuits

Home made sorbet

 

Includes: wines at Sommelier’s selection, water, coffee and cover charge

 

Bitte informieren Sie uns im Voraus, wenn Sie spezielle Ernährungsbedürfnisse (vegan, vegetarisch) oder Allergien haben Buchen Sie jetzt Ihr Ostern Mitagssen mit Familie und Freunden in Verona: Ristorante@hotelveronesilatorre.it  Tlfn: +39 045.8619387

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